Whosayna’s Crispy Chicken Burger

Whosayna’s Crispy Chicken Burger

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Whosayna’s Crispy Chicken Burger. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Whosayna’s Crispy Chicken Burger is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Whosayna’s Crispy Chicken Burger is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Whosayna’s Crispy Chicken Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whosayna’s Crispy Chicken Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Whosayna’s Crispy Chicken Burger using 21 ingredients and 9 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Whosayna’s Crispy Chicken Burger:

  1. Marinade:
  2. 1 kg Chicken boneless (slices)
  3. 1.5 tsp Salt
  4. 2 tbsp Hot Chilli Sauce
  5. 1 cup Yogurt
  6. 1/2 cup Milk
  7. 1 tbsp Vinegar
  8. Coating:
  9. 1 cup All purpose flour (maida)
  10. 1 cup Cornflour
  11. 2 tsp Baking powder
  12. Little Salt
  13. 1/2 tsp White pepper (powder)
  14. 1/2 tsp Black pepper (powder)
  15. 1 tsp Paprika
  16. 1/2 tsp Cayenne pepper
  17. 1 tsp Garlic salt
  18. 1/2 tsp Marjoram
  19. 1/2 tsp Parsely
  20. 1/2 tsp Basil
  21. 1/2 tsp Rosemary

Steps to make to make Whosayna’s Crispy Chicken Burger

  1. Beat all ingredients of marinade well except chicken slices
  2. Put slices in marinade and let marinate for three hours
  3. Dry grind coating ingredients except flour to fine powder
  4. Mix all coating ingredients well
  5. Put chicken slices on rack to remove dropping marinade
  6. Dip each slice in flour mixture then marinade and flour mixture again, keep on a tray
  7. Do same for all, can freeze for an hour to make it firm
  8. Deep fry slices on medium flame till golden brown color
  9. NB: can use buttermilk instead of yogurt and milk

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Homemade Whosayna’s Crispy Chicken Burger. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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