Hot and Cold Veggie Wrap

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Hot and Cold Veggie Wrap. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Hot and Cold Veggie Wrap is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Hot and Cold Veggie Wrap is something that I have loved my entire life.

Many things affect the quality of taste from Hot and Cold Veggie Wrap, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot and Cold Veggie Wrap delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Hot and Cold Veggie Wrap using 17 ingredients and 11 steps. Here is how you cook it.

I am travelling a lot and like to carry homemade food on the drive. I am always looking for an option which I can make quickly and easy to grab for my long drive. And most imporantly the ingredients should be readily available in my pantry. Dry and cold snacks are the best to go option. Usually I make sandwiches but this time I wanted to bring something different. You know, It’s always good to have some change in your routine.
This time, I had some left over garbanzo beans in my fridge and I wanted to use them. I can make many different varieties out of these beans. You have lot of options, but beans were very little in quantity so, I wanted to make bean patties and I can use them for “Crunchy Wrap”.You might have head about Kathi roll or Frankie, this wrap would be similar to these. I used lot of vegetables in it as a filling. It is so quick and easy to make.

Ingredients and spices that need to be Make ready to make Hot and Cold Veggie Wrap:

1. For Patty:
2. 1/2 cup Garbanzo beans
3. 2 tsp Gramflour (Besan)
4. 1 tbs Cornstarch
5. to taste Salt
6. 2 pinch Ground Black Pepper
7. 1 tsp Chilli powder or paprika or Chilli Flakes
8. 1/2 Finely chopped Tomato or Onion (You can add any vegetables to it)
9. 2 Tbs Oil
10. Filling:
11. 1/2 Cup Sliced Carrot
12. 1/2 Cup Sliced Onions/ Green Bell Pepper
13. 1/2 Cup Shredded Cabbage
14. 2-3 Tbsp Thousand Island Dressing
15. 1/2 tsp Dried Basil Leaves
16. to Taste Salt
17. Wraps/ Tortillas of your choice OR Roti/ Chapati/ Paratha

Steps to make to make Hot and Cold Veggie Wrap

1. For Patty:Mash the Beans and mix all the ingredients in a bowl except oil.
2. Combine everything togather and make patties.
3. Heat a pan and add some oil.
4. Once oil is hot, put the patties on a pan and cook them on both the sides.
5. Once it’s done, remove them and transfer them on a plate.
6. Filling:In a bowl mix everything togather. and filling is ready.
7. Making Wraps: Any tortillas can be used. Ready made wraps/ Chapatis/ Parathas/ Corn tortillas whichever is handy.
8. Take a wrap, spread hot sauce on it.
9. Put patties which are prepared, now add filling. You can add cheese,yogurt or Dried basil leaves on top of the filling as well, roll the wrap.
10. This wrap can be serve cold.
11. For hot wraps, you can apply butter on both the sides and grill them until golden brown in colour.

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Hot and Cold Veggie Wrap. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!