Spaghetti bolognese with sausages - Abujamoms

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook Spaghetti bolognese with sausages - Abujamoms using 10 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Spaghetti bolognese with sausages - Abujamoms:

1. 4 tbsp olive oil
2. 400 g beef mince
3. 1 onion
4. 2 garlic
5. 100 g carrot
6. 100 g green peas
7. 400 g tin chopped tomatoes
8. Beef stock or water
9. Pepper
10. Spaghetti

Instructions to make to make Spaghetti bolognese with sausages - Abujamoms

1. Heat a saucepan over a medium heat. Ads half spoon of the oil and once hot add the half onion and garlic fry for few minutes.
2. Add the beef mince stir and cook the mince until well browned over a medium heat (be careful not to burn the mince)
3. In another sauce pan add the remaining oil once hot add the onion and garlic and fry for some minutes.
4. Add the tomatoes and pepper stir until well mix cook for some minutes then add the Carrot, maggi and salt mix n cook until the carrot is a bit soft.
5. Pour the mince beef into the tomatoes sauce and mix very well then add the peas and cook for 1 minutes. Your sauce is ready
6. For your spaghetti: boil your spaghetti in a boiling salted water once it is soft drain out the water and enjoy
7. For your sausage grill in the oven until brown and enjoy with your spaghetti bolognese.

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