Wiener Sausages Covered in Ketchup

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Wiener Sausages Covered in Ketchup. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Wiener Sausages Covered in Ketchup is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Wiener Sausages Covered in Ketchup is something that I have loved my whole life.

Many things affect the quality of taste from Wiener Sausages Covered in Ketchup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wiener Sausages Covered in Ketchup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wiener Sausages Covered in Ketchup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Wiener Sausages Covered in Ketchup using 4 ingredients and 3 steps. Here is how you cook it.

My mother once made this. It was really good even though it was only flavoured with ketchup and mustard. Since then I've repeatedly made it. It's nice chilled too, so you can pack it in bentos.

The cuts in the sausages helps the flavours penetrate into the meat. Adjust the amount of ketchup and mustard to your liking (I recommend lots of ketchup). Recipe by richymay

Ingredients and spices that need to be Prepare to make Wiener Sausages Covered in Ketchup:

1. 1 pack Wiener sausages
2. 1 tbsp plus - (to taste) Ketchup
3. 1 tsp plus - (to taste) Grainy mustard
4. 1 dash Oil

Instructions to make to make Wiener Sausages Covered in Ketchup

1. Make fine diagonal cuts in the sausages.
2. Add oil to a heated pan and fry the sausages.
3. When they are cooked through, add ketchup and mustard, and coat.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Speedy Wiener Sausages Covered in Ketchup. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!