Snap Peas and Soft Boiled Egg Salad

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Snap Peas and Soft Boiled Egg Salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Snap Peas and Soft Boiled Egg Salad is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Snap Peas and Soft Boiled Egg Salad is something which I have loved my entire life.

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To get started with this recipe, we must prepare a few components. You can have Snap Peas and Soft Boiled Egg Salad using 10 ingredients and 6 steps. Here is how you cook that.

I saw this recipe with grainy mustard, but since I had a brand new package of S&B brand's horseradish at home, I used that instead.
It only had aroma of the horseradish and was not spicy at all.
It's a refreshing flavor that matches the season.

Use the soy sauce koji if available.

I recommend using soft boiled eggs instead of hard boiled. They will act like a sauce as well as an ingredient. Recipe by sweetpia

Ingredients and spices that need to be Take to make Snap Peas and Soft Boiled Egg Salad:

1. 2 handfuls Snap peas
2. 3 Eggs (medium)
3. 4 stick Coarsely grounded wiener sausages
4. 1 tbsp Mayonnaise-based dressing
5. 3 tbsp Mayonnaise
6. 2 tsp Horseradish paste
7. 1 tbsp Vinegar
8. 1 and 1/2 tablespoon Soy sauce koji (or dashi soy sauce)
9. 1 Salt and pepper
10. 1 tbsp Toasted sesame seeds

Instructions to make to make Snap Peas and Soft Boiled Egg Salad

1. Remove the fibrous parts off the sugar snap peas and boil them (add to the boiling water and cook 1 minute after it reaches a boil again). Add the eggs to a pot of water, turn on the heat, bring to a boil and cook for 7 minutes. Peel, then allow to cool.
2. Slice the coarsely ground sausages diagonally (3-4 mm thick) and boil (or stir-fry), and let them cool.
3. Crumble the soft-boiled eggs (break into about 8 pieces per egg).
4. In a bowl, combine all the ingredients for the dressing.
5. Add the snap peas, sausage, and eggs with the ingredients and mix well.
6. It tastes good when it is still a little warm, just like eating warm simmered vegetables.

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So that is going to wrap it up with this exceptional food Steps to Prepare Ultimate Snap Peas and Soft Boiled Egg Salad. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!