Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪ is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪ using 5 ingredients and 5 steps. Here is how you cook it.

I've been making this with chikuwa but thought it might be tasty with wiener sausages instead.

Make sure to make cuts in the sausages so that they soak up the sauce.
It is more delicious with lots of sesame seeds.
There isn't so much sauce, so you can tilt the pan and bring everything to one side, then it'll be easier to coat the sausages with the sauce. Recipe by Poron526

Ingredients and spices that need to be Prepare to make Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪:

1. 4 Coarsely ground wiener sausages
2. 1 tsp ＊ Soy sauce
3. 1 tsp ＊Sugar
4. 1 tsp ＊ Mirin
5. 1 teaspoon~ Sesame seeds

Instructions to make to make Bento Side Dish ☆ Wiener Sausage Kinpira Stir-fry ♪

1. Make diagonal cuts in the wiener sausages and slice into half.
2. Fry the sausages in a small frying pan without oil. Turn off the heat once when they turn golden color.
3. Add all ＊ seasonings to the pan, season the sausages with the sauce, taking care not to burn it.
4. Add sesame seeds and cook until the sauce has slightly boiled down.
5. Finished.

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