Pan-fried hotdog & spring onion rolls

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Pan-fried hotdog & spring onion rolls. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pan-fried hotdog & spring onion rolls is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Pan-fried hotdog & spring onion rolls is something which I've loved my whole life.

Many things affect the quality of taste from Pan-fried hotdog & spring onion rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan-fried hotdog & spring onion rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Pan-fried hotdog & spring onion rolls using 15 ingredients and 6 steps. Here is how you cook it.

Fluffy rolls with crispy bottom... also go well with baked Camembert cheese... yum 😋😋

Ingredients and spices that need to be Get to make Pan-fried hotdog & spring onion rolls:

1. 300 g Plain flour
2. 3 g Dried yeast
3. 12 g Caster sugar
4. 170 g Lukewarm water
5. 2 Hotdog
6. 2 Spring onion
7. White sesames
8. Black sesames
9. 1 teaspoon Salt
10. 1 teaspoon White pepper powder
11. 2 Tablespoons Vegetable oil
12. Flour water
13. 1 Tablespoon Plain flour
14. 11-12 Tablespoons Water
15. 0.5 teaspoon Vegetable oil

Instructions to make to make Pan-fried hotdog & spring onion rolls

1. Mix flour, yeast, sugar and lukewarm water all together and knead the dough until it turns smooth.
2. Cover the dough by clinging film and then do the 1st rise until the dough is double the size. Chop the hotdog and spring onion and mix the ingredients for flour water.
3. Flat the dough. Brush the vegetable oil, sprinkle the salt and white pepper powder and evenly layer down the spring onion and hotdog.
4. Roll the dough up and cut into 12 portions. Twist each small dough and rest for a further 10 minutes.
5. Heat a frying pan and add in some oil. Place the roll doughs in and pan fry for 2-3 minutes. And then add in the flour water into the frying pan. Steam the rolls with the lid on until the flour water turns into the crispy base. Then sprinkle some white and black sesames before serving.
6. These rolls go very well with baked Camembert cheese. Enjoy. 😋

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Pan-fried hotdog & spring onion rolls. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!