Spicy Sausage Pasta

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Spicy Sausage Pasta. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spicy Sausage Pasta is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Spicy Sausage Pasta is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Spicy Sausage Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Sausage Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Sausage Pasta is 3/4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Sausage Pasta estimated approx 1hour maybe?.

To get started with this particular recipe, we must prepare a few components. You can have Spicy Sausage Pasta using 13 ingredients and 5 steps. Here is how you can achieve that.

My son found this and cooks it for his kids. I banged it in a big heavy fry pan and found it to be easy, fast, and delicious.

Ingredients and spices that need to be Prepare to make Spicy Sausage Pasta:

1. 250 Grms any dry Pasta,
2. 4 Italian spicy sausage, skinned
3. 1 Onion, chopped
4. Lots of Garlic, 3 cloves chopped or not
5. 150 Mil Cream
6. 250 Grms Mushrooms, Sliced
7. 150 Mil / 1/2 cup pasta water
8. 150 / 1/2 cup white wine or chicken stock
9. Lump of butter
10. Ground Salt and Pepper
11. Couple of spoons of oil
12. Big Handful of Parmesan Cheese
13. Flat leaf parsley

Steps to make to make Spicy Sausage Pasta

1. Two pots, one for the pasta and one for the sauce. Half fill a large sauce pan with water and turn on the heat, you want it to boil, when its boiling, chuck in the pasta and let it cook for 12/14 minutes, do this while you cook the sauce.
2. In a large solid fry pan, wok or deep pan, heat butter and oil, throw in onion and garlic cook until the kitchen smells deligthful and the onions are soft.
3. Mix the sausage meat up in a bowl, if you want, or just chuck in with the onion mix and stab it it with a soft spatula until its brown all over. Salt and pepper to taste.
4. When the meat is cooked add mushrooms, stock or wine and give it a good shake like they do in pasta restaurants, better stir it as well. Your pasta should be about ready to drain. But, wait, now in a separate dish add the pasta water to the cream? I don't bother, but some say it will stop the cream from curdling. I just chuck it straight into the pan, never a problem. Whatever, get the pasta water and cream into the SAUCE PAN and stir.
5. Drain the pasta and add to the sauce, it's all cooked and ready to go so just stir until the pasta has been coated with sauce. Bingo, serve in a bowl, if you like it wet, with a good handful of Parmesan, or keep cooking until the sauce thickens and serve on a plate with garlic bread. In both cases add a good sprinkle of parsley over the top. I like it wet so that I can dip garlic bread in to the leftover sauce,

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So that is going to wrap this up with this special food Simple Way to Prepare Favorite Spicy Sausage Pasta. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!