Bhajia with salad

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Bhajia with salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bhajia with salad is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Bhajia with salad is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Bhajia with salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bhajia with salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bhajia with salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bhajia with salad estimated approx 1 hr 15min.

To begin with this recipe, we have to first prepare a few components. You can cook Bhajia with salad using 7 ingredients and 7 steps. Here is how you cook it.

This was lunch with my best friend. Its fulfilling and simple.

Ingredients and spices that need to be Prepare to make Bhajia with salad:

1. 20 potatoes
2. 3 cups cooking oil
3. 1/2 cabbage sliced
4. 4 sausages
5. 2 carrots grated
6. 1 tbsp mayonnaise
7. 1 cup bhajia flour

Instructions to make to make Bhajia with salad

1. Peel and clean the potatoes thoroughly. Cho the potatoes in thin circles.
2. In mixing bowl add the bhajia flour and a cup of water and stir
3. Add in the chopped potatoes and mix till fully coated in the mix and a little salt and keep aside.
4. Heat oil in a frying pan and fry the bhajia till it turns to a golden brown color.
5. Fry the sausages and keep aside
6. In another bowl add in the cabbage and carrot and toss. Add the mayonnaise and refrigerate for 10 minutes
7. Serve when ready.

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So that's going to wrap it up with this special food Recipe of Award-winning Bhajia with salad. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!