Rice Rissotto with cabbage

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Rice Rissotto with cabbage. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rice Rissotto with cabbage is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Rice Rissotto with cabbage is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Rice Rissotto with cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Rissotto with cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rice Rissotto with cabbage is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rice Rissotto with cabbage estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few ingredients. You can have Rice Rissotto with cabbage using 8 ingredients and 8 steps. Here is how you cook that.

This a quick fix and children will love it try it out

Ingredients and spices that need to be Take to make Rice Rissotto with cabbage:

1. 1/2 Kg rice
2. 4 large onions
3. 6 large tomatoes
4. 6 sausages
5. Tomato paste
6. I bulb Garlic
7. salt
8. 1 head cabbage

Instructions to make to make Rice Rissotto with cabbage

1. Fry the onions till brown, add washed rice or if good quality don't wash.
2. Add the rice and stir the rice and wait for 10 mins then add boiled water. Leave to cook.
3. Prepare the sausages, add hot water and drain in collander.
4. Fry onions in a separate pan till brown, add garlic, then tomato paste. Let it cook.
5. Add tomato paste and salt and let it simmer for a while.
6. Add the sausages and turn cooking for a while then add hot water and let cook.
7. Take this mixture and mix with rice. Then serve with fried cabbage.
8. Shred the cabbage and fry the cabbage with onions only.

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So that is going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Rice Rissotto with cabbage. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!