Sultanas and lemon flavored cookies

Sultanas and lemon flavored cookies

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Sultanas and lemon flavored cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sultanas and lemon flavored cookies is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Sultanas and lemon flavored cookies is something which I've loved my whole life.

Many things affect the quality of taste from Sultanas and lemon flavored cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sultanas and lemon flavored cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Sultanas and lemon flavored cookies estimated approx 10-12mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Sultanas and lemon flavored cookies using 10 ingredients and 12 steps. Here is how you cook it.

I have my nephews and nieces around so I find pleasure in baking for them different bakes. Its also fun having them participate. Today was cookies day, tomorrow cupcakes😉
#bakingcompetition

Ingredients and spices that need to be Make ready to make Sultanas and lemon flavored cookies:

  1. 2 cups all purpose flour
  2. 170 g blue band
  3. 1 cup sugar
  4. 1 large egg
  5. 1/2 teaspoon baking powder
  6. Sultanas/raisins as desired
  7. 1 lemon
  8. Cookie shapers
  9. Vanilla essence(optional)
  10. Non-grease papers

Steps to make to make Sultanas and lemon flavored cookies

  1. Gather all needed ingredients and equipments
  2. Pre-heat the oven at 200°C. Whisk blueband and sugar together till pale
  3. Add the egg and whisk till mixed
  4. Add sultanas/raisins(cut into small pieces), grated lemon rinds and the vanilla essence(optional) and mix
  5. Sieve the flour mixed with baking powder into the mixture
  6. Fold together till you get a firm shapable dough. Ensure all flour is mixed in
  7. Divide into three balls, take one ball at a time and roll flat on a chapati board. Put a little flour at the bottom to avoid the cookies sticking on the board. Roll as thick or thin as desired.
  8. Use cookie shapers to make desired shapes
  9. Line your baking tray with non-grease paper and place your cookies giving a little space btn each other
  10. Reduce the temperature to 180°C and time for 10mins. Put in your cookies and bake
  11. You can add two mins if the cookies haven't browned.
  12. Set aside to cool and serve with desired beverage

As your experience and confidence grows, you will find that you have extra natural control over your diet regimen as well as adapt your diet regimen to your personal tastes in time. Whether you intend to serve a recipe that utilizes fewer or more active ingredients or is a bit essentially spicy, you can make simple adjustments to attain this objective. Simply put, start making your recipes in a timely manner. When it comes to standard food preparation skills for novices you don't require to discover them but only if you understand some easy food preparation methods.

This isn't a full guide to fast and very easy lunch dishes but its good something to chew on. Hopefully this will get your creative juices streaming so you can prepare tasty meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this exceptional food Steps to Prepare Perfect Sultanas and lemon flavored cookies. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Ketchup Rice (Made With Leftovers)

Corn and Sausage Fried Rice with Butter Soy Sauce

Fried Italian Sausage