Turnip & Turnip Greens Creamy Simmer

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Turnip & Turnip Greens Creamy Simmer. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Turnip & Turnip Greens Creamy Simmer is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Turnip & Turnip Greens Creamy Simmer is something that I have loved my entire life.

Many things affect the quality of taste from Turnip & Turnip Greens Creamy Simmer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turnip & Turnip Greens Creamy Simmer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Turnip & Turnip Greens Creamy Simmer using 11 ingredients and 4 steps. Here is how you cook that.

I made this thinking of something I could make simply using turnips and turnip leaves.

If you cook the turnips beforehand, it shortens the simmering time. It's not that creamy, so it might be a good idea to increase the amount of flour. Recipe by Marumikan.net

Ingredients and spices that need to be Take to make Turnip & Turnip Greens Creamy Simmer:

1. 4 Turnips
2. 1 bunch Turnip greens
3. 3 to 4 strips Bacon
4. 1/2 medium Onion
5. 1/2 bunch Shimeji mushrooms
6. 200 ml Milk
7. 200 ml Water
8. 1 Instant bouillon granules
9. 2 tbsp Flour
10. 1 tbsp Vegetable oil
11. 1 pinch Salt and pepper

Instructions to make to make Turnip & Turnip Greens Creamy Simmer

1. Remove the turnip skins and cut in half length-wise. Microwave or boil until they can be cleanly skewered, then set aside. Also microwave or boil the turnip leaves, then finely mince. Cut the onion and bacon into thin slices. Separate the mushrooms and set aside.
2. Add oil to a frying pan and cook the bacon and onions. Once the onions have wilted, add mushrooms and cook on medium heat. Once everything has cooked through, reduce the heat to low and add flour. Mix flour and ingredients, then add water, milk, and bouillon, and bring to a boil over medium heat while mixing.
3. Then add turnips and boil for 4-5 minutes while mixing. Add turnip leaves, flavor with salt and pepper, and boil for 2-3 minutes and it's complete.
4. If your turnips are large, then the leaves will also be large too. Please adjust the amounts accordingly. Use the good parts of the leaves. The stems are also usable.

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So that is going to wrap it up for this special food Easiest Way to Prepare Homemade Turnip & Turnip Greens Creamy Simmer. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!