Hotdog, Meatballs, and Sauerkraut

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Hotdog, Meatballs, and Sauerkraut. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hotdog, Meatballs, and Sauerkraut is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Hotdog, Meatballs, and Sauerkraut is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Hotdog, Meatballs, and Sauerkraut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hotdog, Meatballs, and Sauerkraut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hotdog, Meatballs, and Sauerkraut is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Hotdog, Meatballs, and Sauerkraut using 17 ingredients and 7 steps. Here is how you can achieve that.

This is a bit of everything I love.

Ingredients and spices that need to be Take to make Hotdog, Meatballs, and Sauerkraut:

1. Meat--------
2. 12 ounces hotdogs, beef
3. 24 ounces meatballs see one of my recipe
4. Pasta-----------
5. As needed water about 2 quarts
6. 1 tablespoon extra Virgin olive oil for water
7. 1 tablespoon parsley flakes
8. 1 tablespoon salt for pasta
9. 1 teaspoon smoked paprika
10. 8 ounces ziti pasta
11. Potato-------------
12. 3 large potatoes 2-1/2 pound diced
13. 1 teaspoon salt
14. 1 teaspoon granulated garlic powder
15. 1/2 teaspoon ground white pepper
16. Other ingredients--------
17. 27 ounces sauerkraut

Steps to make to make Hotdog, Meatballs, and Sauerkraut

1. Boil the pasta
2. Fry the meatballs and Potatoes add salt, garlic, and pepper. The juices from the meatballs will fry the potatoes. Cover
3. After the meatballs are browned and the potatoes are getting tender add hotdogs and 1 cup of the pasta water. Cover.
4. Add sauerkraut when the potatoes are crispy but fork tender. About 15 minutes covered. Cover and cook 10 minutes
5. Add spices to the cooked pasta
6. Mix and add to the mixture let simmer 10 minutes stirring occasionally.
7. Serve I hope you enjoy!

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So that's going to wrap it up with this special food Steps to Prepare Quick Hotdog, Meatballs, and Sauerkraut. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!