Keto cabbage and kielbasa

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Keto cabbage and kielbasa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Keto cabbage and kielbasa is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Keto cabbage and kielbasa is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Keto cabbage and kielbasa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keto cabbage and kielbasa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Keto cabbage and kielbasa using 5 ingredients and 3 steps. Here is how you can achieve it.

Yummy low carb keto friendly dish

Ingredients and spices that need to be Get to make Keto cabbage and kielbasa:

1. 1 head chopped raw cabbage
2. 1 minced garlic clove
3. 1 stick salted sweet cream butter
4. to taste Cracked black pepper and salt
5. 2 rings of polska kielbasa

Instructions to make to make Keto cabbage and kielbasa

1. In a large skillet melt the butter. Add the chopped cabbage, garlic, and onion. Add salt and pepper to taste.
2. While the cabbage is cooking, slice up the kielbasa and fry it up in a seprate pan.
3. One the cabbage is tender, add the kielbasa to it.

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So that's going to wrap this up with this special food Recipe of Perfect Keto cabbage and kielbasa. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!